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VEGAN DESSERTS COOKING CLASS (EGGLESS, DAIRY-FREE)
Singapore
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2 h 30 m
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5 - 10 Guest(s)
Summary
ABOUT THE INSTRUCTOR: Join ERL & Divya in a cooking experience where you will learn to make deliciously simple eggless and vegan cake and desserts, using simple and healthy ingredients to replace everyday dairy products. Tailored to vegetarians and vegans this class is fun, easy to follow and perfect for all food lovers. WHAT TO EXPECT: Introduction to ingredients & cuisine style • Fresh ingredients & fully-equipped kitchen • Hands-on cooking (in pairs), participants will cook 2 of the 3 dishes from scratch • Demonstration with detailed instructions by our vegan-certified instructor • Printed Recipes provided • 10% off store-wide for shopping at The Providore on the day • Aprons & Water provided • Post-workshop mingling and eating MENU: • Vanilla Cake with frosting • Vegan Tiramisu • Salted Caramel Ice Cream Participants will be doing hands-on cooking/baking for Vanilla cake and Tiramisu including making vegan mascarpone from scratch. Vegan Frosting will be available for those who might want to dress up their cakes. The chef will demo the Salted Caramel ice-cream with detailed instructions and recipes. Please bring your own take away boxes. REGISTRATION & PAYMENT: - Each class has a minimum sign-up rate before commencement. -In the event that a participant is absent, no make-ups will be conducted – fees are non refundable. -In the event of the minimum number of participants is not met, the class will be cancelled. We will inform you 72h before by email & will refund you. WHAT TO WEAR/BRING: Our studio can be a bit chilly, please bring a jacket & wear closed shoes. If you would like to bring home some of the amazing food, please bring along your own take away boxes
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The Providore
WE DON'T JUST LOVE FOOD, WE ADORE FOOD.
The pleasure of discovering, creating and sharing good food is what inspired us to develop The Providore brand. Good food in all its forms; wholesome, traditional, innovative, nurturing and nourishing is what drives us. We believe in serving authentic fresh food, and our retail products have been carefully sourced and beautifully prepared exclusively for our brand. At our Cooking Studio, we also share delightful recipes from all over the world and show you how to recreate them.
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